PT. KOJO – Executive Cook

KOJO Delivers property solutions to mining & energy service companies throughout Indonesia, allowing our clients to focus on their core business. With over 30 years experience working in Indonesia KOJO has the proven track record to design, construct, operate and maintain your project sites.

Executive Cook

(Kalimantan Timur – Badak)

Requirements:

* Educational Background from Restaurant/cooking
* Min. 3 years experience as cook in restaurant
* Having multy skill but strong specialization on Indonesian food
* Having certificate on food handling & resto hygiene & sanitation
* Strong ability on budgeting & material controll for resto operation
* Having experience in controlling kitchen and restaurant operational (including budgeting, food production and serving)
* Willing to stay at site

KOJO offers unique and rewarding opportunities for the right kind people

We offer attractive salary package & opportunity